Sparkling Rose’ Wine tastes good. It’s purple violets greet you on the nose of this wine, along with whiffs of lime, peach, and vibrant red berries. A strawberry core meets with raspberry and tangy grapefruit on the palate. A vivid rosé that is beautifully textured and generously ripe, buoyed by fresh acidity.
Pair it with smoked salmon, cold meats and charcuterie, crab cakes, calamari, baked seafood, sponge and mousse cakes.
Do you have a favorite Favorite Sparkling Rose’ Wine?
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