NuWave Oven Baked Ham Steak in 15 minutes!
Sunday night (10/14/12) my husband and I used the NuWave Oven to make Ham Steak. The recipe called for a 6-8 lb Ham, I only had a 1lb ham so I made the recipe work with it! We were only feeding 2 people, so no reason to cook a large ham!
We thawed the Ham steak, I know the NuWave cooks from frozen, but because the Ham was less weight, I wanted to be sure nothing went wrong! LOL My husband placed it on the lower rack of the NuWave Oven.
Set the timer and said he’d check it after 5 minutes, he did not want to over cook the 1lb 1 inch thick ham. He flipped it 5 minutes and timed it again. Plus side to the NuWave, the white bottom part of the oven does NOT get HOT! 🙂
I love how you set the timer, it’s all in minutes, so for 5 minutes, you just press cook time 5 and start! It really is that simple. There is also a REHEAT button! So you can reheat things in the NuWave! The timer is nice and big, easy to read too!
The last 5 minutes, my husband basted or spooned the coke mixture (coke and brown sugar) over the Ham. Then he set the timer again for 5 minutes. While he was cooking the Ham, I made the salad and before we started the ham, I had fixed Kraft Grilled Cheese flavored Mac & Cheese.
I can tell you that this was one of the BEST ham steak meals I’ve eaten! Like I said in my other posts, I believe the NuWave Oven intensifies the taste of the food. That Coke mixture was delicious on the Ham. So much so that there were NO left overs! LOL
If you are debating on purchasing one, but are skeptical because of lack of counter space, check out my NuWave NY Strip Steak post on how I made room for mine with limited counter space.
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I’m a Gramma to a beautiful, funny, smart little girl who was born in July of 2014. She’s the joy of my family and I’m so very proud to be a gramma (an alternate spelling for grandma)! I am a coffee, music, movie and outdoor lover! I love festivals and concerts. Spending time with my family is the best time in my life. I love my blogging job and all it has given me.